EARAS: Growth rate in area and production of all crops in 2022-23

Clustered Column Chart Agriculture Sector Showcase
Updated Feb 09, 2026
Keywords:
Y-Axis Percent
X-Axis Crop 2022-23
Source: Directorate of Economics & Statistics, IT Division

About This Data

The 2022–23 growth data show a mixed performance across crops, with notable variations between area and production. Strong positive growth in both area and production was recorded for crops like papaya (+13.51% area; +13.7% production) and cardamom (+3.07%; +4.21%), while paddy registered a decline in area (–2.05%) but a significant rise in production (+6.01%), indicating productivity gains. Tea and cocoa also showed higher production growth despite marginal or negative area change, suggesting improved yields. In contrast, crops such as betel leaves, ginger and pepper experienced declines in both area and production, reflecting contraction in cultivation and output. Some crops like banana, coconut and pineapple showed modest production increases despite reduced area, while rubber remained stagnant with zero growth. Overall, the data indicate crop-specific shifts, with productivity improvements offsetting area reductions in several cases, alongside clear downturns in a few traditional and spice crops.

Complete Data

22 Records
Crop 2022-23 Area Growth Percent Production Growth Percent
Arecanut 0.62 -4.78
Banana -2.48 1.48
Betel leaves -14.81 -18.51
Cardamom 3.07 4.21
Cashew 0.98 -17.71
Cloves -1.12 1.89
Cocoa -6.94 5.07
Coconut -0.66 1.92
Coffee 0.09 -2.69
Ginger -11.7 -14.58
Jack 0.52 -0.75
Mango 1.12 1.18
Nutmeg 3.94 -1.28
Paddy -2.05 6.01
Pappaya 13.51 13.7
Pepper -3.43 -14.95
Pineapple -3.28 5.01
Plantain 4.3 0.02
Rubber 0 0
Tapioca 0.09 -4.63
Tea -0.62 9.31
Turmeric -1.86 -11.65